Beautiful Food Blog from Writer Cheryl Sternman Rule by 5 Second Rule
Check out http://5secondrule.typepad.com, the blog of Silicon Valley food writer Cheryl Sternman Rule.
Cheryl Sternman Rule has been writing professionally for newspapers and magazines since 2004. She is a contributing editor at EatingWell magazine. In addition, her work has appeared in Health, Vegetarian Times, Delicious Living, Bay Area Parent, the San Jose Mercury News, Metro Silicon Valley, the Santa Cruz Sentinel, and the alumni magazines of Haverford College, Hamilton College, and the University of Michigan. Cheryl has also developed recipes for the American Heart Association.
Cheryl’s blog is a mix of recipes, reviews, and observations on food in the bay area and around the world. She has recent posts on the growing “locavore” movement, the sorry state of school food in California, the growth in sucrose-sweetened baby formula, legislation to post calorie counts in fast food chains, and the ways our “food landscape is inextricably intertwined with race and class.”
In addition to her commentary, she offers original recipes for dishes like brown butter nut bars, lemon-ricotta waffles, almond-scented chocolate chip banana bread, cinnamon white chocolate chip brownies, crepes with cannoli cream, cherry cream scones, and fried baby artichokes with parmesan and lemon.
Cheryl is a member of the International Association of Culinary Professionals, the San Francisco Professional Food Society, and Better School Food. She is also the winner of the 2008 Greenbrier Award given by the Symposium for Professional Food Writers.
You can learn more about Cheryl at http://cherylsternmanrule.com, and check out her blog at http://5secondrule.typepad.com.
Cheryl Sternman Rule has been writing professionally for newspapers and magazines since 2004. On her blog she offers original recipes for dishes like brown butter nut bars, lemon-ricotta waffles, almond-scented chocolate chip banana bread, cinnamon white chocolate chip brownies , cherry cream scones, and fried baby artichokes with parmesan and lemon, all with gorgeous photos that will make you instantly hungry. For more information, contact Cheryl Sternman Rule on her personal website, http://www.cherylsternmanrule.com
Article Source: http://www.earticlesonline.com/Article/Beautiful-Food-Blog-from-Writer-Cheryl-Sternman-Rule/565328
Banana Wraps with Chocolate! Wheat Bread Good For You! Damascus Bakeries Flatbread Company
|
|
Kellogg’s Kashi Chocolate Chip Chewy Snack Bar, Banana, 7-Ounce (Pack of 4) $15.96 … |
|
|
BabyCakes: Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes from New York’s Most Talked-About Bakery $11.63 The proprietress of beloved bakery BabyCakes NYC provides recipes for a variety of healthy, but tasty, treats, including Red Velvet Cupcakes, Chocolate Shortbread Scones With Caramelized Bananas, Strawberry Shortcake and more, in a book sprinkled with rinTitle: BabycakesAuthor: McKenna, Erin/ Cechin, Chris (CON)/ Donne, Tara (PHT)Publisher: Random House IncPublication Date: 2009/05/05Number of Pag… |
|
|
The Low-carb Comfort Food Cookbook $15.95 the revolutionary cookbook that satisfies all your comfort food cravings from the New York Times bestselling authors of Protein Power When you think about carb-conscious diets, do you picture complicated meal plans and bland foods that leave you with cravings?Do the words comfort foods make you long for scrumptious delights like pancakes, pizza, chocolate chip cookies, or macaroni and cheese foods you thought you could never have on a carb-controlled diet? Surprise you can enjoy delicious carb-smart comfort foods thanks to this one-of-a-kind cookbook. Inside you’ll find more than 300 fabulous recipes for scrumptious breads, breakfasts, and light meals; satisfying soups, spreads, and gravies; incredibly comforting entr es; formerly forbidden Italian and Mexican favorites; and much more. Drs. Michael and Mary Dan Eades and chef Ursula Solom give you unique, easy cooking tips as well as the nutrition information you need. In no time at all, you’ll be cooking and eating meals that fulfill your cravings while you stay thin and healthy and feel and look great! Southern fried chicken with pan gravy, Elegant biscuits, Melt-in-your-mouth pancakes, Deluxe low-carb macaroni and cheese, Spicy corn chips, Soft crust pizza, Low-carb beef stroganoff, Raisin rolls, Breaded sole, Super banana bread, Low-carb tacos, Best garlic bread, Eggplant parmigiana, Scrumptious low-carb cheesecake, Apple brown betty, Chocolate ice cream, Key lime pie |
Comments are closed.