what is your favorite fall/holiday cookie or bar cookie recipe?
i am going to a cookie/desert exchange event in a few weeks with my 2 year old for our play group and i am looking for a really great tasting cookie or bar style cookie recipe to bring.
since its getting into the holiday season, and its fall, i would like to bring something with pumpkin as an ingredient. i do not care for raisins, so please no recipes with those or other dried fruit in them.
i have a few ideas of what i might bring, but just looking for other recipes.
i already checked verybestbaking.com
im actually considering a few of what i found
i can actually do my own research, i am looking for recipes from people who actually have their own. not from linking me to websites ive already looked at.
chocolate chip cookies are too boring. every one makes those!
here is a favorite that I use for one of our desserts for both Thanksgiving and Christmas meals. Hope this helps!!
Pumpkin bars
1-1/3 cups flour
3/4 cup granulated sugar, divided
1/2 cup packed brown sugar
3/4 cup (1-1/2 sticks) cold butter or margarine
1 cup old-fashioned or quick-cooking oats, uncooked
1/2 cup chopped Pecans (optional)
1 pkg. (8 oz.) Cream Cheese, softened
3 eggs
1 can (15 oz.) pumpkin
1 Tbsp. pumpkin pie spice
Heat oven to 350°F. Line 13×9-inch pan with foil, with ends of foil extending over sides; grease foil. Mix flour, 1/4 granulated sugar and brown sugar in medium bowl; cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in oats and nuts.
Set aside 1 cup oat mixture; press remaining onto bottom of prepared pan. Bake 15 min. Beat cream cheese, remaining sugar, eggs, pumpkin and spice with mixer until well blended. Pour over crust; sprinkle with reserved crumb mixture.
Bake 25 min.; cool 10 min. Use foil to transfer dessert from pan to wire rack; cool completely.
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