Toaster Oven Recipe: The Perfect Garlic Bread and Soft Oatmeal Raisin Cookies by Low Jeremy
Pasta just seems a bit lonely without a garlic bread. Garlic bread recipes are diverse and each version is quite as tasty as the other. The perfect garlic bread recipe below will walk you through one of the more popular versions of this bread.
Preparation time for this recipe: 5 to 10 minutes
Cooking time for this recipe: 10 minutes
What you need:
1 16-ounce loaf of French or Italian bread
2 large cloves of garlic
½ cup or 1 stick unsalted butter
1 tablespoon freshly chopped parsley
¼ cup grated parmesan cheese
Instructions:
Step 1
For this recipe, you need to preheat the oven to 350 degrees Fahrenheit
Step 2
Split the bread in half, horizontally. In a small bowl, mix minced garlic, butter, and parsley. Spoon the mixture and spread on the cut part of the bread. Place in a baking pan and heat in the toaster oven for about 10 minutes or until nicely brown.
Step 3
Remove the baking pan from the oven and sprinkle the bread with grated parmesan cheese. Return to oven; place the baking pan on the highest rack. Set heat to high and broil for around 2 to 3 minutes or until the edges of the bread start toasting or the cheese bubbles.
Step 4
Remove from oven and let stand for a minute. Remove from the pan, slice into 1-inch thick slices, and serve with your favorite pasta recipe.
Tip:
It is easy to turn untoasted garlic bread into burnt bread. Watch very closely as you broil the bread.
Soft Oatmeal Raisin Cookies Recipe
For a quick and healthy snack, here’s a soft oatmeal raisin cookies recipe which you can prepare with your kid(s).
What you need for soft oatmeal raisin cookies recipe:
2 ½ cups old fashioned or quick Quaker Oats, uncooked
2 large eggs
1 cup or 2 sticks butter
1 cup raisins
1 cup packed brown sugar
1 cup of flour
1/3 cup white sugar
1 teaspoon vanilla
1 teaspoon ground cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
Preheat oven to 350 degrees.
In a mixing bowl, combine 2 sticks of butter and 1 cup packed brown sugar. Add 1 teaspoon of vanilla and ½ teaspoon salt into the mixture.
Mix in 1/3 cup white sugar, 2 large eggs, and 1 teaspoon ground cinnamon and baking soda. Cream this soft oatmeal raisin cookies mixture until well-combined. Slowly add 1 cup of flour into this soft oatmeal raisin cookies mixture until it is thoroughly mixed. Now add 2 ½ cup of oatmeal followed by 1 cup raisin. Mix the soft oatmeal raisin cookie mixture thoroughly.
Meanwhile, lightly brush a cookie sheet with butter. Now take a heaping tablespoon of the oatmeal mixture and drop onto the greased sheet. Push the mixture down using a greased tablespoon or spatula to flatten each soft oatmeal raisin cookie.
Bake in the toaster oven for 10 to 12 minutes or until the top of the soft oatmeal raisin cookies brown.
Serve with milk or your choice of beverage.
About the Author
Want to make your cooking easier? Why not take a look at how 4 slice toasters and the hamilton beach toaster can help you cook up different recipes! Low Jeremy is a freelance writer who writes regularly on topics like health, parenting and product reviews for websites.
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